Maccheroni 100% Italian durum wheat semolina
The most well-known of our pasta formats, produced according to tradition exclusively using Italian durum wheat semolina. These macaroni are bronze-drawn to give the pasta the typical roughness that allows better absorption of any dressing. Try them with any of Giordano's sauces, add a sprinkling of good Parmigiano Reggiano and bring an excellent first course to your table.
Format 300 g. (£ 5.83/kg.)
£
1
.75
-50%
1 package (g 300) £ 5.83/kg. (cod. 1469)
Marketed by: Giordano Vini S.p.A. via Cane Guido 47bis-50 12055 Diano d'Alba (CN) - Italy.
Ingredients/info
Ingredients: durum wheat semolina.
STORAGE CONDITIONS: Store in a cool, dry place.
Nutrition Facts
Average values per 100g of product | |||
---|---|---|---|
Energy (kJ) | 1513 | Energy (kCal) | 357 |
Fat (g) | 1.5 g | Of which satured (g) | 0.4 g |
Carbohydrate (g) | 72.4 g | Sugar (g) | 4 g |
Protein (g) | 12 g | Salt (g) | 0.004 g |