"DORALUNA" ROSATO

Sparkling rosèwine

The Doraluna rosato is a fresh and fragrant rosé that amazes with its aromatic completeness and pleasantly floral sensations. The obvious choice for those looking for a different wine to offer as an aperitif; the perfect accompaniment to a successful drinks party.

Abv
Abv
11% vol
Serving Temperature
Serving Temperature
8°-10 °C
Contains Sulphites
Contains Sulphites
  
Characteristics

Light pink in colour, it plays with light, drawing dense arabesques with pleasant touches of purple. Very fragrant nose, clean, pleasant in its broad persistence. The hints of violet are firm and broad, while the echoes of fruit are barely perceived and give the bouquet a velvety softness. On the palate it is sapid, well balanced. Its sparkle gives the Doraluna rosé a cheerful gaiety.


Format 0.75 l. (£ 13.32/lt.)
£ 9 .99


  £ 13.32/lt.   (cod. 02072)
Marketed by: Giordano Vini S.p.A. via Cane Guido 47bis-50 12055 Diano d'Alba (CN) - Italy.
Vinification

Obtained from selected red grapes that have reached the perfect degree of ripeness. Careful vinification takes place in the cellar. The secret of the Doraluna rosé? The timely separation of the skins from the must immediately after crushing and delicate, fresh fermentation.

Food Matches

The rosé Doraluna provides an elegant pairing with appetizers, especially with those based on fish. Avoid pairing with dishes that are too spicy, or that have particularly pronounced smoky notes. Sublime with risottos, it convinces with all soft cheeses, even those with the most intense flavours.

Tasting

Served at the indicated temperature, the Doraluna rosé is also excellent on its own as a thirst-quencher, especially in the warm evenings of late spring or mid summer. Savoured with juicy peaches, the wine creates intriguing combinations of aromas.


Production Notes

Bottled by Giordano Vini S.p.A. - Diano d'Alba - Italy in the cellars of Valle Talloria
 

Produced in Italy