La Tartufata
Black Truffle Salsa. A real treat for Italian food gourmets!
Format 140 g. (£ 34.93/kg.)
A variation on our black truffle paste, this delicious black truffle salsa is made with black truffles and porcini mushrooms. The flavour is intense and tastes overwhelmingly of black truffles - open the lid for the aroma to hit you! A unique Italian cooking ingredient.
Ingredients/info
INGREDIENTS: mushrooms "Agaricus Bisporus", Olive oil, breadcrumbs, salt, black truffle "Tuber Aestivum Vitt" 1%, parsley, yeast extract, wheat starch, garlic, spices, pepper.
STORAGE CONDITIONS: Must be stored in a dry and cool place. Refrigerate after opening and use within a few days.
Nutrition Facts
Average values per 100g of product | |||
---|---|---|---|
Energy (kJ) | 515 | Energy (kCal) | 123 |
Fat (g) | 10 | Of which satured (g) | 1,5 |
Carbohydrate (g) | 4,3 | Sugar (g) | 1,8 |
Protein (g) | 3,5 | Salt (g) | 1,5 |