Chilli Pepper Flavoured Spaghetti
Tantalizing and tasty, these spaghetti with chilli peppers are prepared by adding finely chopped red chilli peppers to the mixture while it is still fresh. They are a tasty first course that is quick to prepare.
Format 500 g. (£ 5.02/kg.)
This ever-popular spaghetti is given a fiery twist thanks to the chilli peppers kneaded into the pasta dough. Perfect and tasty as first course, quick and easy to prepare and seasoned with a simple dash of olive oil.
Ingredients/info
INGREDIENTS: durum, wheat semolina, water, mix of chilli/paprika/garlic (3,9% variable proportion), garlic essential oil (0,2%).
STORAGE CONDITIONS: Keep in a dry and fresh place.
COOKING TIME: 9 minutes.
Nutrition Facts
Average values per 100g of product | |||
---|---|---|---|
Energy (kJ) | 1537 | Energy (kCal) | 363 |
Fat (g) | 1,4 | Of which satured (g) | 0,3 |
Carbohydrate (g) | 73 | Sugar (g) | 2 |
Protein (g) | 12,5 | Salt (g) | 0,007 |