Coconut Shortbreads
These fragrant shortbread cakes enriched with coconut are a real treat for the palate of anyone who wants to enjoy them. Ideal for the end of a meal or for moments of relaxation, we recommend offering them to your guests together with a glass of Giordano's Moscato Piemonte wine.
Format 200 g. (£ 11.95/kg.)
These crisp shortbread biscuits are enriched with coconut and they are ideal for an after dinner treat or for your relaxing moment to be taste with a glass of Giordano Moscato Piemonte sweet wine.
Ingredients/info
INGREDIENTS: wheat flour type "0", sugar, butter, margarine (Vegetable fats and oils, water, emulsifiers: mono and diglycerides of edible fatty acids, salt, spices) desiccated coconut (9%), eggs, semi-skimmed milk, baking powder (sodium hydrogen carbonate, disodium diphosphate) spices, salt. May contain traces of nuts and soya.
STORAGE CONDITIONS: Keep in a cool and dry place.
Nutrition Facts
Average values per 100g of product | |||
---|---|---|---|
Energy (kJ) | 2260 | Energy (kCal) | 540 |
Fat (g) | 26 | Of which satured (g) | 6,5 |
Carbohydrate (g) | 67,7 | Sugar (g) | 24,1 |
Protein (g) | 7,4 | Salt (g) | 0,45 |